Shanghai specialty cafe recommends 25 degrees north latitude boutique coffee.

In fact, the major coffee producing areas in the world are all concentrated in the latitude 25 of the north and south, at both ends of the equator. Perhaps the name of this shop also comes from this bar. During the coffee break, the waiter will chat with us like friends, talk about the culture of coffee, the good and bad of coffee beans, and ask us about our preference for bitterness and sour, and recommend the address of coffee that suits us.

Boutique Coffee Learning Coffee Cafe Coffee recommendation

Black coffee without any modification, fully showing the original rough feeling of coffee beans, bitter aroma and mellow taste. But the bitter and sour taste of black coffee is not easily accepted by most people. Kobe residence Black Coffee 1. Black coffee in Kobe residence tastes obvious, without any sugar, and tastes bitter. Maxim T.O.P black coffee 2. Maxim T.O.P the aroma of black coffee

Coffee bean grinder recommended small Fuji bean grinder Rmur220

Little Fuji Bean Mill Rmur220 Little Fuji Bean Mill RMII 220 Little Fuji Bean Mill Rmur220 Little Fuji Bean Mill Rmur220 Little Fuji Bean Mill

Premium coffee beans recommend Colombian SUPREMO coffee raw beans

Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. Columbia SUPREMO Coffee Raw Bean Colombia coffee green bean SUPREMO Colombian Coffee is one of the few plain coffee sold in the world under the name of the country. In terms of quality, it has acquired other

Boutique coffee beans recommend Hawaiian Rosa coffee beans

Rosa originated from a very rare wild species in Ethiopia, and the beans may be named after this coffee bean found near the local village called Rosa. The coffee tree is tall, its leaves are slender, and it is not afraid of coffee rust. It is characterized by a wide gap between branches on the trunk. The appearance of raw beans is slender, and ripe beans have strong and rich fruit aromas. I personally feel full-bodied.

High-quality coffee beans recommended round beans shape coffee beans picture (Pea coffee)

High-quality coffee beans recommend PB in Lake Guibu, Congo.

Roast PB (Congo KIVU LAKE PEABERRY) coffee cooked beans in Lake Guibu region of the Republic of Congo roasted raw beans PB (Congo KIVU LAKE PEABERRY) coffee raw beans PB raw beans in Lake Gebu region of the Republic of Congo look good, but can not stand careful selection, out of 100g raw beans, 48 defective beans are selected. It stopped at the beginning of the second explosion.

Coffee beans recommend Indonesia Sulawesi Coffee Raw beans

Indonesia Sulawesi Karosi Sulawesi Celebes Kalossi green bean. The main coffee producing areas in Indonesia (Southeast Asia) are Sumatra, Java and Sulawesi. Indonesia Sulawesi Karosi Sulawesi Celebes Kalossi green bean Indonesia (Southeast Asia) Coffee is mainly produced in Sumatra and Java.

Boutique coffee beans recommend pictures of Java small coffee beans (Java Arabica)

1. Pictures of Java coffee beans (Java Arabica) 2. Pictures of Java coffee beans (Java Arabica)

Fine coffee beans recommend Florence coffee beans

Flores Florence (Flores) is one of the most beautiful islands in the Indonesian island chain, with steep valleys, swift rivers, dense forests and fertile soil. In this hidden island, a small number of high-quality Arabica coffee beans are produced. Full round beans, sweet aroma of caramel, thick and warm taste

Boutique coffee beans recommend Gatia, Rwanda

Roast Rwanda Rwanda GATARE WASHING STATION coffee cooked beans roast Rwanda Rwanda GATARE WASHING STATION coffee raw beans Rwanda Gatia's raw beans are handled well, about 8 mutilated beans are selected in 100g. The baking ends before the first explosion is completely over and the second explosion has not yet begun. Judging from the baking results, this

Boutique coffee beans recommend Indonesian Mantenin coffee beans

Indonesia Mantenin beans taste strong, have a certain sweetness, can be drunk alone, can be mixed, the characteristic of this bean is that the older the better, the color will change after a long time, the most famous is the golden manning.

High-quality coffee beans common sense recommends Indonesian Mantenin coffee beans

Indonesia Mantenin beans taste strong, have a certain sweetness, can be drunk alone, can be mixed, the characteristic of this bean is that the older the better, the color will change after a long time, the most famous is the golden manning.

Basic common sense of coffee beans recommend Indonesian Mantenin coffee beans

Indonesia Mantenin beans taste strong, have a certain sweetness, can be drunk alone, can be mixed, the characteristic of this bean is that the older the better, the color will change after a long time, the most famous is the golden manning.

How to choose bean grinder recommend bean mill

Now there are a lot of coffee powder on the market, and many coffee lovers are used to buying coffee powder, some for convenience and some because there is no bean grinder. In fact, the quality of coffee depends largely on the freshness of coffee powder. The best imported coffee beans are ground for ten days and a half months, and they are not even as fragrant as freshly ground domestic coffee, which shows the necessity and importance of coffee grinding. First of all, a

Boutique coffee beans recommend Italian LAZZA coffee beans

Italy's first brand LAZZA coffee beans; founded in 1895, LAZZA, from a grocery store to coffee as the only commodity, after more than a hundred years of development, LAZZA has become the world's third largest coffee roaster, but also synonymous with Italian coffee, has a 47% market share in Italy, marketing in more than 80 countries, annual sales of 86000 tons

Boutique coffee beans recommend Costa Rican coffee beans picture (Costa Rica coffee)

1. Picture of Costa Rican coffee beans (Costa Rica coffee) 2. Picture of Costa Rican coffee beans (Costa Rica Arabica)

Boutique coffee beans recommend Honduras coffee beans

Honduras Honduras Central American rainforest countries, mixed with the mysterious flavor of ancient Maya and the enthusiasm and unrestrained enthusiasm of Central America, it is suitable for making single, medium or deep baking. Coffee beans with a slightly charming fragrance of flowers and fruits, very delicate and elegant, taste mild and full, slightly sour, aftertaste back sweet, belong to the gentle style of coffee. The appearance particle is small, the color is round and light.

Boutique coffee beans recommend super Hawaiian Kona coffee beans

◆ Origin: Hawaii Island Hawaii ◆ baking method: Full City Roast ◆ characteristics: 1. Palate: mellow, sweet and smooth, moderate acidity. two。 Bouquet: attractive and nutty. 3. Vision: large beans with blue translucency. The only coffee grower in the United States. Grows in the soil of volcanic rocks and occurs mostly on the southeast coastal edge of the Hawaiian Islands, but by

High-quality coffee beans recommend pictures of medium-grain coffee beans in Java (Java Robusta)

1. Pictures of coffee beans in Java (Java Robusta) 2. Picture of Java medium Coffee beans (Java Robusta)